Food allergies

I have had food allergies all my life, but in the last 15 years they have been worse. I stopped eating bread, dairy, red meat, pork, pasta and a few other things years ago. It took time, but I felt better. Plus it took time to get use to not eating some of the things I enjoyed. I was so excited to learn about your bread from a friend. I made french toast and cooked apples for my topping and the house was quiet and I enjoyed every bite. Thank you UDI’s for caring and coming out with great products. XOXO

Name: Leeanne
City: Corona
State: CA

gluten free bakery, wheat free diet benefits, gluten free recipes, gluten free food, gluten free vegetarian, allergen free

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