Comments on: Cold Weather Comfort Foods

By: G-Free Laura

G-Free Laura — Wed, 19 Dec 2012 13:41:05 +0000

The french toast sounds fabulous! I think I will have to test that out soon!! Thanks for the recipe!

By: Linda Cornelius

Linda Cornelius — Tue, 18 Dec 2012 20:59:53 +0000

The peanut butter cookies are even better with the addition of chocolate chips…a variation suggested by a neighbor and endorsed by my kids.

By: Jess

Jess — Mon, 17 Dec 2012 17:40:59 +0000

I see you have an issue with xanthum…. i prefer guar gum, it works just like xanthum but is a little more natural and isn’t derived from corn (i have friends with corn issues…) bummer, though – just about all gluten free items use xanthum. btw – guar can be found cheaply and easily at natural food stores like sunflower and sprouts….

By: Jess

Jess — Mon, 17 Dec 2012 17:36:35 +0000

COOKIES – they are awesome and easy, and correct, no flour of any kind needed. you can ‘amp’ them up a little by adding a hershey’s kiss to the top while they are still warm or add some mini choc chips into the batter!!
SHEP PIE- if you can’t eat nuts and you want to make it (can’t use almond milk), soy milk or rice milk or coconut milk should all work just fine. the coconut milk does give a slight coconut flavor, but i like that!

By: Becky Fortin

Becky Fortin — Fri, 14 Dec 2012 19:21:43 +0000

Can’t wait to make the peanut butter cookies. It will be a treat for all of my family.

By: Felicity

Felicity — Fri, 14 Dec 2012 18:54:55 +0000

Can I use agave instead of sugar?

By: Dona

Dona — Fri, 14 Dec 2012 17:59:39 +0000

Can one use Almond Butter instead of Peanut Butter in the cookie recipe.

By: Carol Harrison

Carol Harrison — Fri, 14 Dec 2012 16:55:27 +0000

I have been looking for this peanut butter recipe for a long time.
I love it. Thank you!

By: Dorothy H

Dorothy H — Fri, 14 Dec 2012 16:07:04 +0000

The flourless peanut butter cookies are a lifesaver – this is one of the first recipes that I discovered 13-14 years ago when my mom was diagnosed with Celiac. Now I have Celiac, and when I crave cookies these are the best – fast, easy, delicious!

By: Julie V

Julie V — Fri, 14 Dec 2012 15:37:26 +0000

Does anyone have a good gluten-free recipe for bread pudding?