Gluten-Free Blog


What’s your favorite summer sandwich?

August 23, 2012 at 1:50 pm

by Katie We all know the tried and true varieties of the sandwich: the BLT, peanut butter and jelly, grilled cheese, tuna salad, and many more. But what do you do when it’s sweltering outside and you’re craving a nice, easy sandwich, but you-swear-if-you-see-another-PB&J-you-might-just-go-crazy? Well, after sleuthing around on numerous blogs and our Facebook page, […]   Read more »

Gluten Free In-The-Wild

June 20, 2012 at 10:32 am

Whether you are a casual car camper or a back-country warrior, camping is a favorite pastime for outdoor enthusiasts during the summer months.  We, at Udi’s, are lucky to be based in beautiful Colorado, where trail heads and camp sites are abundant; last-minute weekend road trips become as easy as throwing the sleeping bag, tent, […]   Read more »

Frozen Summertime Treats {Gluten Free}

June 19, 2012 at 8:46 am

Summer is a special time to enjoy the gorgeous, fresh flavors of the season.  With an abundance of natural ingredients to choose from, eating gluten free can be a snap this time of year.  I love to take advantage of all the great produce available for cool summertime treats. Summer drives a natural propensity towards […]   Read more »

Memorial Day BBQ Bash

May 25, 2012 at 9:29 am

I am super excited for Memorial Day this year! Why, you ask? Because THIS year, I will be bringing Udi’s Gluten Free Classic Hamburger Buns to the cookout, and taking a BITEout of Memorial Day! For years I sat at a picnic table with my fork and knife forced to eat like a lady while everyone […]   Read more »

Summer is here and with it comes the requisite barbeques, grill-outs, and picnics.  When attending these outside get-togethers keeping to a healthy gluten free lifestyle can be tricky.  Is the barbeque sauce gluten free?  Do the hot dogs have any wheat fillers?  Where are the vegetables and why does everything have butter on it?  Navigating […]   Read more »

I have fond memories from my childhood of summer barbecues in the backyard. I would sit outside on the deck and watch my dad clean out the grill, stack up the charcoal, and then wait until they were white hot before we threw on the burgers and hot dogs. Meanwhile, my mom prepared the typical […]   Read more »

Grilled Cheese for dessert?  Absolutely!  We usually think of grilled cheese as a savory dish; the ideal companion to a bowl of rich tomato soup and a perfectly gooey base for all of your topping choices. This sandwich is comfort food at its finest.  My version of the perfect savory grilled cheese includes brie and grilled […]   Read more »

Get ready for grilled cheese nirvana! April is National Grilled Cheese Month. What better time to introduce this beauty of a sandwich to the world? You could settle for a regular, Joe-Schmoe grilled cheese, or you can try this version! The perfect blend of sweet and savory, with a decided POW! of BBQ tang, makes […]   Read more »

There’s something alluring about the variability of meals that can be built from a foundation of two staple ingredients – bread and cheese.  Whether you like your grilled cheese ‘dressed up’ or ‘perfectly plain,’ the addition of a few ingredients can turn your simple meal idea into a culinary work of art.  Moreover, the grilled […]   Read more »

5 Gluten Free Recipes for Passover

April 6, 2012 at 9:59 am

Of all the holidays celebrated, Passover may be one of the easiest for those eating gluten free. Why? During the eight days of Passover, those who observe tradition do not eat any regular breads or baked goods. Wheat, oats, barley, rye, and spelt are forbidden, with the exception of matzo, which is made with flour […]   Read more »

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