Gluten-Free Blog


Quick and Easy Gluten Free Dinner Ideas

October 17, 2011 at 1:39 pm

After a long day of work, the last thing I want to do is make an elaborate dinner. Like many other women out there, I am constantly balancing three full-time jobs – being a wife, mom, and maintaining my 8 to 5 job at the office. Eating dinner as a family has always been a priority […]   Read more »

Written by: Kristin Kirkpatrick.  Kristin is a registered dietitian and wellness manager. She also provides expert opinions for several major magazines as well as media and web outlets. Her specialties include weight management, nutritional genomics, dieting on a budget and community/worksite wellness. A balanced, healthy diet is essential for optimal health. Studies show that individuals […]   Read more »

Announcing Our New Gluten Free Products

October 11, 2011 at 10:04 pm

Our customers are certainly not shy about requesting new gluten free foods from us. We get hundreds of suggestions each week between our Facebook page, Twitter account, and website. What you may not know is that our product development team actually watches these venues closely to determine what new, delicious products we can create to […]   Read more »

How-To Watch Football and Eat Gluten Free

October 9, 2011 at 3:30 pm

Written by Emily Pease. Emily is the Ambassador Coordinator here at Udi’s Gluten Free. She has been with the company for over 1 year and adores our gluten free cookies. Every year, as the warm summer months come to an end and you can feel the crisp weather of fall creeping in, there is one […]   Read more »

Healthy Gluten Free Snack Ideas

October 8, 2011 at 1:39 pm

If you or your kids are anything like me, then snacks are a very important part of your day. Personally, I actually prefer to eat multiple small meals and snacks throughout the day vs. eating three large meals. Your doctor will tell you that is a healthier method as well.  As I’m sure many of […]   Read more »

Bon Appetit Discusses Gluten-Free Living!

October 7, 2011 at 1:05 pm

In the September 2011 issue of Bon Appetit magazine, Alexandra Zissu discusses the growing prevalence of the gluten-free diet. It’s hard to miss the words “Gluten-Free” in grocery stores and restaurants, but a lot of people still do not fully understand why this phenomenon is growing. In the article, Zissu explains that for people who […]   Read more »

5 Gluten Free Recipes For Crocktober

October 5, 2011 at 6:55 pm

Here in Colorado the aspens are a brilliant shade of gold and snow is just around the corner. Despite the 70-80 degree days, nights are getting cooler, and we’re gearing up for cold-weather cooking. To help inspire us (and hopefully you too!), below are 5 gluten free recipes for your slow cooker from around the […]   Read more »

How To Win Cookies & An iPad 2 This Month

October 3, 2011 at 12:30 pm

Update: See below for a list of winners. If you haven’t heard yet, October is cookie month!  Here’s a quick bit of history about cookies from Wikipedia:  Hard wafer cookies have existed as long as baking has been documented They apparently originated in 7th century Persia after sugar became relatively common in the area Cookies came […]   Read more »

Did you know that October is National Cookie Month?  If you didn’t, you are in for an irresistible treat this month. Udi’s now carries delicious gluten-free Oatmeal Cookies, Snickerdoodles, and classic Chocolate Chip Cookies.  Made with real Kosher butter, whole eggs, and a delicious flour blend, these cookies will give you the fresh-baked flavor you […]   Read more »

iPad 2 Winner Announced

September 22, 2011 at 3:02 am

Everyone at Udi’s Gluten Free would like to say, "thank you." Thanks to all our fans who participated in our most recent contest. We sincerely appreciate all who looked for the hidden items in our Scavenger Hunt. The total number of participants exceeded all of our expectations at Udi’s.  Secondly, thank you to everyone who […]   Read more »

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