Gluten-Free Blog


September 3, 2010 at 6:02 pm

My little girl was diagnosed with Celiac Disease almost a year ago. She just turned 3! Since her diagnosis we have tried every bread on the market. She would pick stuff off of those yucky pieces of bread/pizza crusts and leave the bread/crust behind. We heard of Udi’s thru the Rochester Celiac grape vine. We […]   Read more »

In love with Udi's Gluten Free!

September 3, 2010 at 5:59 pm

Ever since I was diagnosed as gluten intolerant 4 years ago, I have been searching for good bread. I was so disappointed with the choices out there…dry, crumbly, no flavor. I had resigned myself to one brand of mix to prepare buns and use it for my sandwiches also, even though it didn’t make excellent […]   Read more »

Funeral for bad tasting gluten free bread.

September 3, 2010 at 5:56 pm

It was funny… My Niece (who is also Celiac) called me to tell me about this fantastic new bread and other products she found by this company call UDI’s. I was looking forward to seeing her and trying it since it was not available in my area. The following day, I was in Spokane, WA […]   Read more »

Bread and Butter

September 3, 2010 at 5:56 pm

We were visiting friends across the country that had a daughter on a gluten free diet. When I arrived at their house they started talking about Udi’s, which I had never heard of before, much to their surprise. Their eyes bulged and said ‘You must have some bread and butter then, this stuff is so […]   Read more »


September 3, 2010 at 5:55 pm

We were having some friends over a couple of weeks ago and they wanted to bring something. I told them to get some dessert. I am the only GF one in our house and I usually tell people I will take care of me, and they can just bring for everyone else. My sweet friend […]   Read more »

Saved by a gluten free cinnamon roll

September 3, 2010 at 5:52 pm

I first found Udi’s about 3 weeks into eating gluten-free. I was missing baked goods (among other things) and desperately casing Whole Foods for something yummy to satisfy me, especially as I had a summer intensive class. Behold! Cinnamon rolls! I couldn’t believe it, but I sure snatched them up. The strange things is, I […]   Read more »

Brooklyn Bread

September 3, 2010 at 5:51 pm

My daughter was diagnosed with Celiac freshman year of college ( all that beer and pizza!!) 10 years ago. She has refused to "try" many frozen breads because she was brought up on fresh brooklyn semolina bread…. I went to the Suffolk County Celiac fair this past weekend and picked up a loaf of UDI’s […]   Read more »

BREAD! bread! BREAD!

September 3, 2010 at 5:49 pm

So, I had just been diagnosed with Celiacs disease and was totally bummed that I could no longer eat breads and stuff. One day, at my local market, I spotted the naturals section. I stumbled upon Udi’s Gluten Free white bread! I was excited but skeptical because of previously tasted gluten-free foods. Once I got […]   Read more »

It's Heaven to Eat Sandwiches Again!

August 26, 2010 at 12:51 am

In Feb. of 2007 I was diagnosised with Celiac Disease. From that time until Jan. or Feb. of 2010 I hadn’t had a decent sandwhich. All the other breads had to be toasted or grilled before using. Then I read on GlutenFreeville on FB about Udi’s. Made a trip to Overland Park Kansas and got […]   Read more »

8/25/10 On The Road: A Slice of Gluten Free Life By Heather Collins, Udi’s Gluten Free Communications/Marketing Manager Each month I travel to communities across the country meeting gluten free fans of Udi’s. I am always overjoyed by the sense of gratitude people have for Udi’s and how our gluten free breads have changed their […]   Read more »

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