Everything Inside Bagel
Description
A favorite among bagel lovers, but no gluten free options existed . . . until now! It’s not only delicious, but it’s packed with protein and fiber (7g protein, 3g fiber per bagel). What’s not to love?
Ingredients
INGREDIENTS: WATER, TAPIOCA STARCH, BROWN RICE FLOUR, CANOLA OIL, EGG WHITES, EVAPORATED CANE SUGAR, TAPIOCA MALTODEXTRIN, TAPIOCA SYRUP, XANTHAN GUM, MILLET SEED, FLAX SEED, POPPY SEEDS, DEHYDRATED ONION, YEAST, SALT, DEHYDRATED GARLIC, CULTURED CORN SYRUP SOLIDS (NATURAL MOLD INHIBITOR), ENZYMES. CONTAINS: EGG
