Rye Bread


 

 

Description

New Rye-Style bread with caraway seeds from Udi’s Gluten Free will make your taste buds sing. This bread’s deep, hearty flavor is perfect for bringing back the classic Reuben sandwich or adding a twist to your favorite stuffing!

Ingredients

INGREDIENTS: WATER, TAPIOCA STARCH, BROWN RICE FLOUR, CANOLA OIL, EGG WHITES, POTATO FLOUR, TAPIOCA SYRUP, DRIED CANE SYRUP, TAPIOCA MALTODEXTRIN, YEAST, PEA PROTEIN, CARAWAY SEEDS, XANTHAN GUM, SALT, CULTURED BROWN RICE, BROWN RICE, VANILLA FIBER, DRIED GARLIC, DRIED ONION, LACTIC ACID AND ENZYMES. CONTAINS: EGG

Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.

Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.