Sausage, Egg & Cheese Breakfast Burrito




Fluffy eggs, hearty sausage and classic cheddar are stuffed into this protein-packed, gluten-free breakfast.


Filling: Cooked eggs (whole eggs, corn starch, citric acid), roasted potatoes (potatoes, canola oil, salt, pepper), pork sausage (pork, salt, spices, dextrose, sugar, natural flavors), cheese sauce (whole milk, cheddar cheese (milk, cheese cultures, salt, enzymes), heavy cream, butter (cream, salt), water, potato flour, onions, rice starch, parmesan cheese (part-skim milk, cheese cultures, salt, enzymes), sea salt, spices), tomatoes in juice (tomatoes, tomato juice, calcium chloride, citric acid), bell peppers, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), onions, corn starch, garlic, jalapenos, cilantro, lime juice, salt, spices.  Tortilla: water, tapioca starch, modified food starch, sweet rice flour, powdered cellulose, tapioca syrup, palm oil, egg whites, pea protein, tapioca maltodextrin, cane sugar syrup, glycerine, gum (xanthan gum, sodium alginate, guar gum), cellulose gum, cultured corn syrup solids and citric acid (mold inhibitor), lactic acid, salt, enzymes, fumaric acid.




Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.