Recipes

Appetizer

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  Gluten Free Meatballs (from Daria D.)

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  Vegan Almond Mayonnaise

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  Easy Sauteed Spring Vegetable

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  Raw Stuffed Peppers

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  Gluten Free Cream of Mushroom Soup

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  Spring Rolls with Crab and Spicy Mango Sauce

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  Asparagus Ham Roll-Ups

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  Bacon Wrapped Dates Stuffed With Almonds and Honey Almond Chevre’ Cheese

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  Razored Beef Tenderloin Flatbread

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  Smoked Feta Flatbread

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  Roast Utah Pear Flatbread

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  Roasted Beet Dip (served with baked Udi’s pizza crust)

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  Roasted Grape and Goat Cheese Canapés with Spiced Pecans

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  Griddled Polenta Cakes with Caramelized Onions, Ricotta Cheese, and Honey

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  Toasted Pistachio-Cheese Arancini

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  Ellen’s Gluten Free Cornbread

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  Cait’s Summertime Bruschetta

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  Steak Sub-Like Sandwich w/ Udi’s Gluten Free Bread Heels