Cheesy Pull-Apart Hasselback Bread Rolls

 
 
       

 

Ingredients

This Cheesy Pull-Apart Hasselback Bread Rolls recipe originally appeared on Heartbeet Kitchen, in partnership with Udi's Gluten Free.

  • 6 tablespoons room temperature butter, cut into large cubes
  • 1/3 cup mozzarella cheese
  • 1/3 cup cheddar cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon sea salt
  • 2 tablespoons minced parsley
  • 2 tablespoons minced rosemary or thyme
  • 1 package thawed Udi's Gluten Free French Dinner Rolls (6 rolls)
  • 1/2 cup extra cheese for topping

Directions

For the full Cheesy Pull-Apart Hasselback Bread Rolls recipe visit Heartbeet Kitchen.  

 

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