Pizza Dog – Happy Hot Dog Week!
1 c. marinara sauce
4 Udi's Classic Hot Dog Buns
4 gluten free hot dogs, cooked
2 green pepper, diced
Shredded mozzarella cheese
Crushed red pepper flakes
6-8 basil leaves, chopped
1. Drizzle marinara sauce over hot dogs and buns.
2. Sprinkle with mozzarella cheese, red pepper flakes, and green peppers.
3. Grill over medium-high heat, covered, or broil until mozzarella is melted. Be careful not to burn your buns!
4. Top with chopped basil leaves and enjoy!