Roasted Garlic Mac & Cheese with Spinach


 

 

Description

Gourmet flavor or gluten free? With Udi's you can have both. Udi's offers a wide variety of delicious foods. From breads, bagels, and muffins to pizza, frozen meals, cookies, and more, there is sure to be something to fit everyone's taste. See bullets and images for more information.

  • FABULOUS FLAVOR - A blend of Monterey jack, cheddar, fontina, and parmesan cheese over soft gluten free pasta makes our roasted garlic macaroni and cheese with spinach a treat for your taste buds.
  • ENJOY MAC & CHEESE AGAIN - Even on a gluten restricted diet, Udi's Gluten Free makes your favorite foods an option again. And, with 16 grams of protein per serving, our Macaroni and Cheese with Spinach is sure to keep you satisfied.
  • FULL OF TASTE, FREE OF GLUTEN - Whether you prefer ravioli, lasagna, macaroni and cheese, or another favorite dish, we have the perfect flavorful, gluten-free solution for you.
  • QUICK AND CONVENIENT - Udi's provides delicious snacks and meals that are ready in minutes, so you can have a great meal without spending all your time in the kitchen.

Ingredients

Gluten Free Elbow Noodles (Water, Brown Rice Flour, Potato Starch, Tapioca Starch, Egg White, Salt, Xanthan Gum), Whole Milk (Milk, Vitamin D3), Spinach, Monterey Jack Cheese (Milk, Cheese Culture, Salt, Enzymes), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Fontina Cheese (Cultured Milk, Enzymes, Salt), Heavy Cream, Butter, Water, Onions, Potato Flour, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Garlic, Corn Starch, Sea Salt, Spices. Contains Milk, Eggs.

Ingredients are subject to change at the manufacturer's discretion. For the most complete and up-to-date list of ingredients, please refer to the product packaging.