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Hot Topics - The Latest Gluten Free Conversations

Irish Chocolate Silk Pie with Oatmeal Cookie Crust! Recipe from Boulder Locavore

Avocado Pesto Pasta Salad with Zucchini Noodles. Healthy and delicious!

Who says you can't eat cookies for breakfast? This Vanilla Granola Breakfast Cookie recipe is a new go-to!

Gluten Free Puppy Cake! The perfect treat for your pup.

Delicious Oatmeal Cream Pies made with Udi's Oatmeal Raisin Cookies!

Artichoke Heart Pizza on Udi's Gluten Free Crust!

For this milkshake, you'll want to bring all the mint from the yard.

Roasted Eggplant Fennel Pizza is classy and delicious.

We love these gluten free pizza bagels as an afternoon snack!

These overnight oats will go over well with, well, anyone.

This Nutella stuffed berry French toast is so good you'll want to eat it by the stack!

Gluten free homeade tortilla chips are a game day favorite!

Grapefruit is the great fruit. Try it broiled with a little honey and nuts for a show-stopping crostini.

Sweet Delicata Pizza with Honey, Yogurt, Fried Sage, and Pomegranate Recipe by @heart

Breakfast should be delicious and easy! Try this make-ahead Snickerdoodle French Toast Bake by Food Faith Fitness.

Cinnamon Raisin Bagel French Toast, a delicious breakfast treat for the holidays! Recipe by @amandapaa

Granola pie crust makes any pie even better. (Who knew that was even possible?)

Delicious, on-the-go, and gluten-free?! Does it get any better?

Is there anything better than a new spin on a classic? Try these gluten-free Pastrami Sliders for a delicious lunch.

Easy Cucumber Guacamole Appetizer Bites are a healthy low-carb nibble for parties or game day, and this tasty appetizer is also gluten-free, vegan, dairy-free, South Beach Diet friendly, and can be Paleo with the right choices for guacamole! [found on KalynsKitchen.com]

Do You have Celiac Disease and Suffer from IBS? Posted: May 10, 2016 at 10:04 am
  Last month was Irritable Bowel Syndrome (IBS) awareness month and this month is Celiac awareness month. Since so many celiacs (myself included) have suffered ...
21 Gluten-Free Items to Always Have on Hand Posted: February 15, 2016 at 12:33 pm
Though purchasing and preparing gluten-free food can become second nature in time, it is still a great idea to always have plenty of quick snack ...
Top 10 Tips for Helping Kids Cope with Celiac Disease Posted: January 18, 2016 at 10:35 am
It can be difficult for kids to understand and manage celiac disease or gluten intolerance, and it might be just as hard for parents to ...
How to Make the Holidays Gluten-Free on a Budget Posted: December 17, 2015 at 11:22 am
The extra money we spend on cooking, entertaining and gift-giving around the holiday season can be challenging. Here are a few tips to help you ...

 

EAT WELL, SMILE OFTEN

Our mission is to show you a new way to approach gluten free living. Don't waste another bite on bland, crumbly, and tasteless food. That's why we create delicious gluten free food to help put a smile on your face.


Udi's is the #1 gluten free foods brand in the USA. Our mission is to make the best food on the planet, that just happens to be gluten free.

Udi's Gluten Free Foods


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Udi's is the #1 gluten free foods brand in the USA. Our mission is to make the best food on the planet, that just happens to be gluten free. Our award-winning-range - from breads and bagels to toaster pastries, even mince pies – is a firm favorite of coeliacs, people with gluten sensitivities and those who simply choose a gluten free lifestyle.

From the best of breakfast - bagels, toast, granolas and rolls perfect for buttie making – to lunches you'll love, and treats for tea, chocolate chip muffins and more, you can tuck into all kinds of gluten free gorgeousness with great taste and texture.

But more than just fantastic foods, Udi's promise an attitude and philosophy aimed at making your gluten-free life as full and happy as possible.

Whether you're on a gluten-free diet as a coeliac or for other health reasons, you should never have to eat bland, boring, or tasteless food. You deserve to eat gluten-free foods that are as downright delicious and all round satisfying as gluten full foods and with our help you can taste happiness.

Going gluten free isn't just for people with medically diagnosed gluten sensitivity and coeliac disease. In fact, many people make the switch so they can simply potentially feel better by eating gluten free.

Lots of people report the benefits of going gluten free include increased energy levels, as well as a better ability to focus. That tired slump after eating lunch? Going gluten free might help that, too. Many people report that 'over-full' bloated feeling disappears, too.

To find out more, check out our online gluten-free community where you can share ideas, views, opinions and recipe tips with thousands of other gluten-free followers. It'll cheer you up no end and help you discover a new approach to gluten-free living.

Make no mistake, we're going to change your diets. We're going to change your lives. And we're going to start by helping you to eat well and smile often.

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